Where's Chef Sam?

"On the Go With Chef To Go"
Channel 4 WSMV 10/5/05; More at Midday

Recipes for the Grill

At the Fair

Talk of the Town: CANDIED YAMS IN ORANGE CUPS
Wednesday, November 24, 2004 on News Channel 5 at Noon
From our Thanksgiving Menu

Incredible Edible Chocolate Festival
Sunday, May 9, 2004 (Mother's Day) at the Factory at Frankin from 12 noon until 5 p.m.
This is a terrific event that benefits Outlook Nashville.
Click on the link to find out more information and to order tickets for this event.

Taste of Cool Springs
Sunday, February 29, 2004 at the Cool Springs Galleria from 7-9 p.m.
We will be one of 36 restaurants participating in this benefit for the United Way of Williamson County
Click on the link to find out more information and to order tickets for this event.

Talk of the Town: Mini-Stuffed Pumpkins
Friday, November 14, 2003 on News Channel 5 at Noon
From our Holiday Menu

Star Chef's Auction
Monday, November 10, 2003 at Opryland in Nashville, TN

Read a review by the Tennessean
Friday, October 31, 2003

Talk of the Town: Coconut Lime Shrimp with Melon Salsa
Thursday, July 24, 2003 on News Channel 5 at Noon