Holiday 2011 Nick of Thyme Order Form

To avoid error, this online order must be confirmed before it will be officially accepted. Please allow 48 hours for processing




Card # Nick of Thyme will call you. You may also call Nick of Thyme at (615) 794-6780



Home ph      Work ph      Cell


Home Address    


Dietary restrictions or special considerations 




Complete Holiday Meal

For 10
For 20

Deselect # of guests








Brown Sugar Cured

Citrus Glazed

Cancel Turkey
Ham Lavender Honey Ham     Cancel Ham
Sauce Cranberry Sauce with Cherries, Marsala, and Rosemary Pineapple-Raisin Rum Sauce Cancel Sauce

Cold Salad

Cranberry Port Wine


Cancel Cold Salad


Holiday Sage

Oyster Cornbread

Cancel Stuffing


Butternut Squash

Haricot Vert w/Mushrooms

Cancel Vegetable
  Creamed Baby Spinach Roasted Brussels Sprouts  


Redskin Smashed

Bourbon Sweet Potato

Cancel Potato


Pumpkin Cheesecake

Yule Log

Cancel Dessert
  Tapioca Pudding Red Velvet Cake  



Brown Sugar Cured Turkey




# of Pints (ex: 1, 3, 7)

Whole Turkey (18-20 lb.)

Cherry Sauce with Marsala and Rosemary

Turkey Breast

Pineapple-Raisin Rum Sauce

Cancel Brown Sugar Cured Turkey




Southern Style Rolls - $4.00 per doz.

Lavender Honey Ham

8 lb. Ham    
4 lb. Ham    


Hot Side Dishes


# Pounds   (ex: 1, 3, 7) 

Redskin Smashed Potatoes

Bourbon Sweet Potato Mash

Roasted Butternut Squash

Haricot Vert and Wild Mushroom Casserole

Creamed Baby Spinach

Roasted Brussell Sprouts w/Applewood Bacon

# Pounds   Holiday Sage Stuffing

# Pounds   Oyster Cornbread Stuffing


Cold Salads


# of Pounds   (ex: 1, 3, 7)

Cranberry Port Wine Salad with Pineapple and Walnuts

Ambrosia Salad


Whole Cognac Pumpkin Cheesecake

Yule Log 

Red Velvet Cake


                           ph: 794-6780           fax: 794-6708